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Expansive 1,979 sq. in. cooking area accommodates large quantities of food.
Temperature range of 150°F to 420°F for versatile cooking options.
Six adjustable porcelain-coated steel racks for customizable cooking space.
65 lbs (29.5 kg) hopper capacity allows for extended smoking sessions.
Four heavy-duty locking caster wheels provide stability and mobility.
The 7-Series Vertical Smoker is engineered for long, uninterrupted cooks — its 65 lb. hopper delivers up to 35 hours of continuous smoke on a single fill. This makes it ideal for smoking large cuts of meat like briskets, pork shoulders, or multiple racks of ribs in one go.
In addition to its impressive capacity, the smoker features a digital control board for precision heat management and a full-view window to monitor your food without losing heat. The sturdy steel construction and chimney-style exhaust ensure consistent, evenly distributed smoke and temperature for professional-quality results.
Business Name: INTOCOOKING INC.
Trade Name: intoCooking
Address: 6271 Genoa Bay Rd, Duncan, BC, V9L 5Y4, Canada
Email: info@intocooking.ca
Phone: 1 (888) 583-3477
Customer Service: Monday to Friday between 7:00 AM - 10:00 PM ET
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