Choosing the perfect smoker is all about balancing flavour, convenience, and how hands-on you want to be while cooking. Whether you’re after deep, wood-fired authenticity or quick weeknight barbecue, each type of smoker offers its own experience. Here’s what you should know before you buy.
Charcoal Smokers
For purists, nothing beats charcoal. It delivers the boldest, most authentic smoky flavour and that classic backyard aroma everyone associates with real barbecue. Charcoal grills and smokers give you complete control over temperature and smoke intensity, but they do require a bit more time and attention. Expect a 30–45-minute setup and regular fire management, but the payoff in taste makes it worth it for serious enthusiasts.
Gas Smokers
Gas models appeal to grillers who value speed and simplicity. They heat up fast, maintain steady temperatures, and are easy to control, all while producing a mild smoke flavour when paired with wood chips. Cleanup is quick, usually just a wipe of the burners and grease tray, making them ideal for those who want convenience without giving up that outdoor cooking experience.
Pellet Smokers
Pellet smokers combine the best of both worlds: the flavour of real wood with the ease of push-button temperature control. They use compressed hardwood pellets to create clean, consistent smoke with a touch of sweetness. Setup and cleanup are quick, and automatic temperature regulation means you can relax while the smoker does the work.
Electric Smokers
Electric smokers are perfect for anyone who wants a true “set it and forget it” option. Just plug it in, add wood chips or pucks, and you’re ready to cook. They offer subtle smoke flavour, minimal mess, and near-instant setup, great for small spaces or all-season use.
Whichever style you choose, today’s smokers make it easier than ever to get restaurant-quality results at home. From classic charcoal to smart electric models, every type brings its own flavour personality to your outdoor cooking.
Shop premium smokers and grills from Jackson Grills, Pit Boss, Louisiana Grills, and Bradley Smoker at intoCooking.ca.