Ikon – 21" Commercial Gas Fryer, 75-80 lb, 150,000 BTU | IGF-75/80
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High-Volume 75-80 lb Gas Fryer for Busy Kitchens
The Ikon IGF-75/80 is a large commercial gas floor fryer that holds 75 to 80 lb of oil in a 21-inch wide cabinet. Five 30,000 BTU heat tubes put out 150,000 BTU in total, so it keeps up with big batches during the lunch and dinner rush. It suits busy restaurants, chicken and fish shops, and high-volume takeout kitchens.
Key Features:
- Holds 75 to 80 lb of oil in a 21-inch wide cabinet
- Five 30,000 BTU heat tubes, 150,000 BTU in total
- Millivolt thermostat adjusts from 200°F to 400°F (93°C to 204°C)
- Large cold zone traps crumbs below the heat tubes
- 1-1/4 inch full-port drain valve for fast, complete draining
- Order natural gas or propane, since each fryer is built for one gas type
What's Included in the Box:
- Ikon IGF-75/80 gas fryer
- Twin nickel-plated fry baskets
- (4) 5" casters
The fry tank is stainless steel and fully peened, which gives it smoother welds that are easier to clean. The front and door are stainless steel, and the sides and back are galvanized steel. A drain pipe holder sits on the inside of the door. A high-limit control shuts off the heat before the oil goes past 450°F (232°C).
The fryer connects to a 3/4-inch NPT gas line and needs 4 inches W.C. on natural gas or 10 inches W.C. on propane. It ships set up for the gas type you choose, with no conversion kit, so pick the right one when you order. The standard orifices suit kitchens up to 2,000 feet above sea level. If you are higher, let us know when you order.
Install it under a ventilation hood, with 6 inches of clearance from combustible walls at the sides and back, and at least 16 inches from the open flames of nearby equipment. On casters, the manual calls for a restraint, a flexible gas connector and a quick-disconnect. Adjustable stainless steel legs are available as an option. Boil out a new fryer with water before the first fill, and never light the burners with an empty tank.
The spec sheet, installation and operation manual, parts list and warranty terms are free PDF downloads on this page.
At a glance
- Gas Natural gas or propane, chosen when you orderConnection: 3/4 in. NPTPressure: 4 in. W.C. NG / 10 in. W.C. LPInput: 150,000 BTU/hr
| Model | IGF-75/80 |
| Width | 21 in. (53.3 cm) |
| Depth | 34.3 in. (87.1 cm) |
| Height | 39.4 in. (100 cm) |
| Net Weight | 210 lb (95.5 kg) |
| Shipping Weight | 265 lb (120.5 kg) |
| Oil Capacity | 75 to 80 lb |
| Total BTU | 150,000 BTU/hr |
| Temperature | 200°F to 400°F (93°C to 204°C) |
| Fuel | Natural gas or propane, chosen when you order |
| Burners | 5 heat tubes, 30,000 BTU each |
| Controls | Millivolt (snap action) thermostat |
| High Limit | Shuts off heat before the oil passes 450°F (232°C) |
| Gas Connection | 3/4 in. NPT |
| Gas Pressure | 4 in. W.C. NG / 10 in. W.C. LP |
| Conversion Kit | Not supplied, gas type is set at the factory |
| Altitude | Standard orifices up to 2,000 ft |
| Fry Tank | Stainless steel, fully peened |
| Cold Zone | Large, traps food particles |
| Drain Valve | 1-1/4 in. full port |
| Baskets | Twin nickel-plated |
| Construction | Stainless steel front and door; galvanized sides and back |
| Casters | 4 x 5 in. standard; adjustable legs optional |
| Clearances | Combustible: 6 in. sides and back. 16 in. from open flames of nearby equipment |
| Venting | Install under a ventilation hood |
| Shipping Size | 24.4 x 37.4 x 33.1 in. (62 x 95 x 84 cm) |
1-Year Warranty + 2-Year Fry Tank Coverage
The Ikon IGF-75/80 is backed by MVP Group Corporation's factory warranty against defects in material and workmanship.
- Coverage Period: One (1) year parts and labor from the date of original purchase. Factory time limits based on the shipment date also apply.
- Fry Tank Coverage: If a fry tank leaks within the first two (2) years of operation because of a manufacturing defect, as confirmed by an MVP Group authorized service agent, MVP Group will replace the whole fryer. This coverage is for the original end user only. Freight and installation charges for the replacement are not included.
- What's Covered: Repair or replacement of defective parts and assemblies under normal commercial use and proper maintenance, for units installed in Canada, including labor and travel within 100 miles (160 km) round trip.
- What's Not Covered: Normal wear and tear, improper installation, lack of basic maintenance, misuse, accidents and shipping damage. Wear items such as baskets, and thermostat adjustment or calibration, are also not covered. Coverage is for the original purchaser only.
- Getting Service: Contact intoCooking Inc. at info@intocooking.ca or 1 (888) 583-3477 with your model number, serial number and proof of purchase. We will help you start your claim with MVP Group.
Certain conditions apply, including proper installation and maintenance.
- Free Shipping: We offer free standard delivery across Canada. There are no hidden fees, and only applicable taxes are added at checkout.
- Delivery Time: Your order arrives in 2–8 business days in total: 1–3 business days to pack it and 1–5 business days in transit.
- Carefully Packaged: Every order is securely packaged and handled with care to ensure it arrives safely at your doorstep or business location.
- Tracking Included: A tracking number will be emailed to you as soon as your order is fulfilled and dispatches from the warehouse.
For full shipping details, please review our complete Shipping Policy.