{"title":"Commercial Fryers","description":"\u003cp\u003eCommercial fryers for restaurants, pubs, food trucks and takeout kitchens. Ikon gas floor fryers heat the oil with tube burners and have a large cold zone that traps crumbs below the heat. Split tank models let you fry two foods at once without mixing flavors.\u003c\/p\u003e\u003cp\u003eCheck the oil capacity, BTU rating and gas type on each product page. Each gas fryer is built for natural gas or propane, so choose the right one when you order, and have a licensed gas fitter install it under a hood. Free shipping across Canada. See all \u003ca href=\"\/collections\/restaurant-equipment\"\u003erestaurant equipment\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"ikon-igf-40-50-gas-fryer","title":"Ikon – 15.5\" Commercial Gas Fryer, 40-55 lb, 120,000 BTU | IGF-40\/50","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eCompact 40-55 lb Gas Fryer for Busy Fry Stations\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IGF-40\/50 is a commercial gas floor fryer that fits a 15.5-inch wide space and holds 40 to 55 lb of oil. Four 30,000 BTU heat tubes put out 120,000 BTU in total, so the oil comes back to temperature quickly between baskets. It suits restaurants, pubs and takeout kitchens frying fries, wings and fish all day.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHolds 40 to 55 lb of oil in a 15.5-inch wide cabinet\u003c\/li\u003e\n\u003cli\u003eFour 30,000 BTU heat tubes, 120,000 BTU in total\u003c\/li\u003e\n\u003cli\u003eMillivolt thermostat adjusts from 200°F to 400°F (93°C to 204°C)\u003c\/li\u003e\n\u003cli\u003eLarge cold zone traps crumbs below the heat tubes\u003c\/li\u003e\n\u003cli\u003e1-1\/4 inch full-port drain valve for fast, complete draining\u003c\/li\u003e\n\u003cli\u003eOrder natural gas or propane, since each fryer is built for one gas type\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIkon IGF-40\/50 gas fryer\u003c\/li\u003e\n\u003cli\u003eTwin nickel-plated fry baskets\u003c\/li\u003e\n\u003cli\u003e(4) 5\" casters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"igf4050-readmore-cb\" class=\"mvp-rm-cb\"\u003e\n\u003cdiv class=\"igf4050-hidden-content mvp-rm-content\"\u003e\n\u003cp\u003eThe fry tank is stainless steel and fully peened, which gives it smoother welds that are easier to clean. The front and door are stainless steel, and the sides and back are galvanized steel. A drain pipe holder sits on the inside of the door. A high-limit control shuts off the heat before the oil goes past 450°F (232°C).\u003c\/p\u003e\n\u003cp\u003eThe fryer connects to a 3\/4-inch NPT gas line and needs 4 inches W.C. on natural gas or 10 inches W.C. on propane. It ships set up for the gas type you choose, with no conversion kit, so pick the right one when you order. The standard orifices suit kitchens up to 2,000 feet above sea level. If you are higher, let us know when you order.\u003c\/p\u003e\n\u003cp\u003eInstall it under a ventilation hood, with 6 inches of clearance from combustible walls at the sides and back, and at least 16 inches from the open flames of nearby equipment. On casters, the manual calls for a restraint, a flexible gas connector and a quick-disconnect. Adjustable stainless steel legs are available as an option. Boil out a new fryer with water before the first fill, and never light the burners with an empty tank.\u003c\/p\u003e\n\u003cp\u003eThe spec sheet, installation and operation manual, parts list and warranty terms are free PDF downloads on this page.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"igf4050-readmore-cb\" class=\"igf4050-readmore-label mvp-rm-label\"\u003e\u003cspan class=\"igf4050-more-text mvp-rm-more\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"igf4050-less-text mvp-rm-less\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Natural Gas","offer_id":43515781087341,"sku":"IGF-40\/50    NG","price":1355.0,"currency_code":"CAD","in_stock":true},{"title":"Propane","offer_id":67944981954669,"sku":"IGF-40\/50    LP","price":1355.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-igf-40-50-commercial-gas-fryer.jpg?v=1794328757"},{"product_id":"ikon-igf-75-80-gas-fryer","title":"Ikon – 21\" Commercial Gas Fryer, 75-80 lb, 150,000 BTU | IGF-75\/80","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eHigh-Volume 75-80 lb Gas Fryer for Busy Kitchens\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IGF-75\/80 is a large commercial gas floor fryer that holds 75 to 80 lb of oil in a 21-inch wide cabinet. Five 30,000 BTU heat tubes put out 150,000 BTU in total, so it keeps up with big batches during the lunch and dinner rush. It suits busy restaurants, chicken and fish shops, and high-volume takeout kitchens.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHolds 75 to 80 lb of oil in a 21-inch wide cabinet\u003c\/li\u003e\n\u003cli\u003eFive 30,000 BTU heat tubes, 150,000 BTU in total\u003c\/li\u003e\n\u003cli\u003eMillivolt thermostat adjusts from 200°F to 400°F (93°C to 204°C)\u003c\/li\u003e\n\u003cli\u003eLarge cold zone traps crumbs below the heat tubes\u003c\/li\u003e\n\u003cli\u003e1-1\/4 inch full-port drain valve for fast, complete draining\u003c\/li\u003e\n\u003cli\u003eOrder natural gas or propane, since each fryer is built for one gas type\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIkon IGF-75\/80 gas fryer\u003c\/li\u003e\n\u003cli\u003eTwin nickel-plated fry baskets\u003c\/li\u003e\n\u003cli\u003e(4) 5\" casters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"igf7580-readmore-cb\" class=\"mvp-rm-cb\"\u003e\n\u003cdiv class=\"igf7580-hidden-content mvp-rm-content\"\u003e\n\u003cp\u003eThe fry tank is stainless steel and fully peened, which gives it smoother welds that are easier to clean. The front and door are stainless steel, and the sides and back are galvanized steel. A drain pipe holder sits on the inside of the door. A high-limit control shuts off the heat before the oil goes past 450°F (232°C).\u003c\/p\u003e\n\u003cp\u003eThe fryer connects to a 3\/4-inch NPT gas line and needs 4 inches W.C. on natural gas or 10 inches W.C. on propane. It ships set up for the gas type you choose, with no conversion kit, so pick the right one when you order. The standard orifices suit kitchens up to 2,000 feet above sea level. If you are higher, let us know when you order.\u003c\/p\u003e\n\u003cp\u003eInstall it under a ventilation hood, with 6 inches of clearance from combustible walls at the sides and back, and at least 16 inches from the open flames of nearby equipment. On casters, the manual calls for a restraint, a flexible gas connector and a quick-disconnect. Adjustable stainless steel legs are available as an option. Boil out a new fryer with water before the first fill, and never light the burners with an empty tank.\u003c\/p\u003e\n\u003cp\u003eThe spec sheet, installation and operation manual, parts list and warranty terms are free PDF downloads on this page.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"igf7580-readmore-cb\" class=\"igf7580-readmore-label mvp-rm-label\"\u003e\u003cspan class=\"igf7580-more-text mvp-rm-more\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"igf7580-less-text mvp-rm-less\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Natural Gas","offer_id":43515781382253,"sku":"IGF-75\/80    NG","price":1660.0,"currency_code":"CAD","in_stock":true},{"title":"Propane","offer_id":67944982020205,"sku":"IGF-75\/80    LP","price":1730.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-igf-75-80-commercial-gas-fryer.jpg?v=1794328757"},{"product_id":"ikon-igf-40-40-split-tank-gas-fryer","title":"Ikon – 21\" Split Tank Commercial Gas Fryer, 120,000 BTU | IGF-40\/40","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eSplit Tank Gas Fryer That Cooks Two Foods at Once\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IGF-40\/40 is a commercial gas floor fryer with two separate fry tanks in one 21-inch wide cabinet. Each tank has its own gas control and thermostat, so you can fry potatoes in one tank and chicken or fish in the other without mixing flavors. Four 30,000 BTU heat tubes deliver 120,000 BTU in total for fast recovery during busy service.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTwo split tanks with separate gas controls, 72 to 78 lb of oil in total\u003c\/li\u003e\n\u003cli\u003eFour 30,000 BTU heat tubes, 120,000 BTU in total\u003c\/li\u003e\n\u003cli\u003eMillivolt thermostats adjust from 200°F to 400°F (93°C to 204°C)\u003c\/li\u003e\n\u003cli\u003eLarge cold zone traps food particles under the heat tubes\u003c\/li\u003e\n\u003cli\u003e1-1\/4 inch full-port drain valve for fast, complete draining\u003c\/li\u003e\n\u003cli\u003eOrder natural gas or propane, since each fryer is built for one gas type\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIkon IGF-40\/40 split tank gas fryer\u003c\/li\u003e\n\u003cli\u003eTwin nickel-plated fry baskets\u003c\/li\u003e\n\u003cli\u003e(4) 5\" casters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"igf4040-readmore-cb\" class=\"mvp-rm-cb\"\u003e\n\u003cdiv class=\"igf4040-hidden-content mvp-rm-content\"\u003e\n\u003cp\u003eThe tanks are fully peened for smoother welds that are easier to clean, and a drain pipe holder sits on the inside of the door. The front and door are stainless steel, and the sides and back are galvanized steel. A high-limit control shuts off the heat before the oil goes past 450°F (232°C).\u003c\/p\u003e\n\u003cp\u003eThe fryer connects to a 3\/4-inch NPT gas line and needs 4 inches W.C. on natural gas or 10 inches W.C. on propane. It ships set up for the gas type you choose, with no conversion kit. Install it under a ventilation hood, with 6 inches of clearance from combustible walls at the sides and back, and at least 16 inches from the open flames of nearby equipment. When it is on casters, the manual calls for a restraint. Adjustable stainless steel legs are available as an option.\u003c\/p\u003e\n\u003cp\u003eThe spec sheet, installation and operation manual, parts list and warranty terms are free PDF downloads on this page.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"igf4040-readmore-cb\" class=\"igf4040-readmore-label mvp-rm-label\"\u003e\u003cspan class=\"igf4040-more-text mvp-rm-more\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"igf4040-less-text mvp-rm-less\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Natural Gas","offer_id":43515781578861,"sku":"IGF-40\/40    NG","price":2200.0,"currency_code":"CAD","in_stock":true},{"title":"Propane","offer_id":67943145930861,"sku":"IGF-40\/40    LP","price":2200.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-21-split-tank-commercial-gas-fryer-120000-btu-igf-4040-3610832.jpg?v=1794328314"}],"url":"https:\/\/intocooking.ca\/collections\/commercial-fryers.oembed","provider":"intoCooking","version":"1.0","type":"link"}