{"title":"Commercial Broilers \u0026 Salamanders","description":"\u003cp\u003eCommercial broilers for restaurants, steakhouses, pubs and catering kitchens. Ikon countertop charbroilers heat cast iron grates over radiants, so burgers, steaks and vegetables get real grill marks. Salamander broilers use infrared burners above the food to melt cheese, brown the tops of dishes and finish plates fast. They can sit on top of a range or hang on a wall with the matching kit. Axis vertical broilers turn gyro, shawarma and al pastor meat on a motorized spit in front of infrared burners.\u003c\/p\u003e\u003cp\u003ePick the size that fits your kitchen, and check the gas type and BTU rating on each product page. A licensed gas fitter should install your unit under a ventilation hood. Free shipping across Canada. See all \u003ca href=\"\/collections\/restaurant-equipment\"\u003erestaurant equipment\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"axis-vertical-broiler-gyro-machine-ax-vb4","title":"Axis – Vertical Broiler \u0026 Gyro Machine | AX-VB4","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eVertical Broiler Built for High-Volume Gyro and Doner Kebab Service\u003c\/h2\u003e\n\u003cp\u003eThe Axis AX-VB4 is a 4-burner vertical broiler built for high-volume gyro, doner kebab, shawarma, and al pastor programs. Four independently controlled infrared burners deliver fast, even browning, while the E-Z slide dual-rail carriage lets you move the skewer closer to or farther from the heat for precise cooking control.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e4 individually controlled infrared burners for even, high-volume cooking\u003c\/li\u003e\n\u003cli\u003eHandles up to 176 lb (80 kg) of meat per cook\u003c\/li\u003e\n\u003cli\u003eTop-mounted enclosed motor stays out of the splash zone\u003c\/li\u003e\n\u003cli\u003eE-Z slide dual-rail carriage for precise distance and angle control\u003c\/li\u003e\n\u003cli\u003eAdjustable side heat deflectors focus heat and reduce fuel waste\u003c\/li\u003e\n\u003cli\u003eReversible rotation (clockwise or counter-clockwise) for even edge finishing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAxis AX-VB4 vertical broiler unit\u003c\/li\u003e\n\u003cli\u003eTop-mounted rotation motor\u003c\/li\u003e\n\u003cli\u003eLP conversion kit (unit ships ready for natural gas installation)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"axvb4-readmore-cb\"\u003e\n\u003cdiv class=\"axvb4-hidden-content\"\u003e\n\u003cp\u003eBuilt on an all AISI 304 stainless steel, unitized base for durability and easy daily cleaning, the AX-VB4 includes a large, removable drip tray that simplifies cleanup. Each burner is controlled independently, so you can brown the exterior while keeping the interior juicy, and the adjustable heat deflectors help focus heat where you need it while cutting down on wasted fuel. The unit ships ready for natural gas and includes an LP conversion kit for propane setups.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"axvb4-readmore-cb\" class=\"axvb4-readmore-label\"\u003e\u003cspan class=\"axvb4-more-text\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"axvb4-less-text\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Axis","offers":[{"title":"Default Title","offer_id":43515778203757,"sku":"AX-VB4","price":2899.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/axis-ax-vb4-4-burner-vertical-broiler-gyro-machine.jpg?v=1793703387"},{"product_id":"ikon-cooking-irb-48-radiant-broiler-48","title":"Ikon – 48\" Radiant Countertop Gas Charbroiler | IRB-48","description":"\u003ch2 style=\"margin-top: 8px;\"\u003e48-Inch Radiant Charbroiler for Real Grill Marks on the Line\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IRB-48 is a 48-inch countertop gas charbroiler that gives steaks, burgers, chicken and vegetables real grill marks and a charred, smoky taste. Four 35,000 BTU U-shaped burners heat cast iron radiants under heavy cast iron grates, with a manual control for each 12-inch zone. It suits steakhouses, burger restaurants, pubs and any kitchen with a busy grill station.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e48 x 20 in. cooking surface on heavy-duty cast iron grates\u003c\/li\u003e\n\u003cli\u003eFour 35,000 BTU U-shaped burners, 140,000 BTU in total\u003c\/li\u003e\n\u003cli\u003e10-gauge cast iron radiants spread the heat evenly\u003c\/li\u003e\n\u003cli\u003eGrates set to three heights for different foods and temperatures\u003c\/li\u003e\n\u003cli\u003eRemovable full-width crumb tray for faster cleanup\u003c\/li\u003e\n\u003cli\u003eRuns on natural gas or LP, with a conversion kit in the box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIkon IRB-48 radiant charbroiler\u003c\/li\u003e\n\u003cli\u003e(8) cast iron grates and (8) cast iron radiants\u003c\/li\u003e\n\u003cli\u003eGas pressure regulator\u003c\/li\u003e\n\u003cli\u003eGas conversion kit (natural gas and LP)\u003c\/li\u003e\n\u003cli\u003e(6) 4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"irb48-readmore-cb\" class=\"mvp-rm-cb\"\u003e\n\u003cdiv class=\"irb48-hidden-content mvp-rm-content\"\u003e\n\u003cp\u003eEach burner has its own pilot, which you can light from the front, and the manual valves let you set any flame height between low and high. Angle the grates toward the front so fat runs into the grease trough, or set them flat for delicate foods. The cabinet is stainless steel with double-wall insulated sides, and the front edge stays cool to the touch.\u003c\/p\u003e\n\u003cp\u003ePreheat for 15 to 20 minutes before cooking. When it is new, run all burners on high for about an hour to burn off factory oils. Burn off and brush the grates and radiants with a wire brush as needed, empty the crumb tray after each use, and lightly oil the cast iron grates if the broiler sits unused.\u003c\/p\u003e\n\u003cp\u003eThe charbroiler connects to a 3\/4-inch NPT gas line. The included regulator is set for 4 inches W.C. on natural gas or 10 inches W.C. on propane. Any gas conversion must be done by an authorized Ikon service agent to protect the warranty. Set it on a non-combustible counter on its legs, with 0 inches at the sides, 6 inches at the back and 4 inches underneath, and vent it under a hood. The spec sheet, installation and operation manual, exploded view, parts list and warranty terms are free PDF downloads on this page.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"irb48-readmore-cb\" class=\"irb48-readmore-label mvp-rm-label\"\u003e\u003cspan class=\"irb48-more-text mvp-rm-more\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"irb48-less-text mvp-rm-less\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Default Title","offer_id":43515782037613,"sku":"IRB-48","price":1650.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-irb-48-48-inch-radiant-countertop-gas-charbroiler.jpg?v=1794328757"},{"product_id":"ikon-cooking-irsb-24-salamander-broiler","title":"Ikon – 24\" Infrared Gas Salamander Broiler | IRSB-24","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eCompact Infrared Salamander for Finishing, Melting and Browning\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IRSB-24 is a 24-inch gas salamander broiler that uses infrared burners to brown, melt and finish food fast. Each of its two 12-inch cooking zones has its own infrared burner, for 30,000 BTU in total. Use it to top off steaks, gratins and casseroles or melt cheese right before plating.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTwo 12-inch zones, each with its own infrared burner\u003c\/li\u003e\n\u003cli\u003e30,000 BTU in total for fast browning and melting\u003c\/li\u003e\n\u003cli\u003e4-position spring-balanced rack with a ball grip handle\u003c\/li\u003e\n\u003cli\u003eFull-width removable broiler pan catches drips\u003c\/li\u003e\n\u003cli\u003eAll 304 stainless steel exterior\u003c\/li\u003e\n\u003cli\u003eNatural gas, with an LP conversion kit included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIkon IRSB-24 salamander broiler\u003c\/li\u003e\n\u003cli\u003eFull-width broiler pan\u003c\/li\u003e\n\u003cli\u003eGas pressure regulator\u003c\/li\u003e\n\u003cli\u003eLP conversion kit\u003c\/li\u003e\n\u003cli\u003e(4) 4\" adjustable stainless steel legs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"irsb24-readmore-cb\" class=\"mvp-rm-cb\"\u003e\n\u003cdiv class=\"irsb24-hidden-content mvp-rm-content\"\u003e\n\u003cp\u003eEach burner lights from a standing pilot. The rack moves to four positions, so you can bring food close to the heat for a quick sear or lower it for gentle melting, and the rack lever has a cool-to-the-touch knob.\u003c\/p\u003e\n\u003cp\u003eThe salamander connects to a 3\/4-inch gas line at the rear, and the regulator in the box must be installed. Natural gas runs at 5 inches W.C. (7 to 9 inches supply) and propane at 10 inches W.C. (11 to 12 inches supply). Tell us your gas type when you order, and let us know if your kitchen is above 4,000 feet.\u003c\/p\u003e\n\u003cp\u003eIt can sit on a counter on its 4-inch legs, or mount over a 24-inch range or on a wall with the matching Ikon mounting kit. Keep 6 inches of clearance from combustible walls at the sides and back, and install it under a ventilation hood. The spec sheet and warranty terms are free PDF downloads on this page.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"irsb24-readmore-cb\" class=\"irsb24-readmore-label mvp-rm-label\"\u003e\u003cspan class=\"irsb24-more-text mvp-rm-more\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"irsb24-less-text mvp-rm-less\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Default Title","offer_id":43515784626285,"sku":"IRSB-24","price":1645.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-irsb-24-24-inch-infrared-gas-salamander-broiler.jpg?v=1794328757"},{"product_id":"ikon-cooking-irsb-36-salamander-broiler","title":"Ikon – 36\" Natural Gas Salamander Broiler | IRSB-36","description":"\u003ch2 style=\"margin-top: 8px;\"\u003eCommercial Salamander Broiler Built for Fast, High-Volume Finishing\u003c\/h2\u003e\n\u003cp\u003eThe Ikon IRSB-36 is a 36\" natural gas salamander broiler built for high-volume finishing work, from melting cheese and browning proteins to holding plates ready for service. Three independent infrared burners span the full width of the broiler pan, while a spring-balanced, adjustable rack lets cooks dial in the exact distance from the flame.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThree independent infrared burners, 15,000 BTU each (45,000 BTU total), for fast, even top-heat broiling across the full 36\" cook surface\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition system for reliable, consistent lighting\u003c\/li\u003e\n\u003cli\u003e4-position adjustable spring-balanced rack with a cool-to-the-touch ball grip handle\u003c\/li\u003e\n\u003cli\u003eFull-width, removable stainless steel broiler pan for fast cleanup\u003c\/li\u003e\n\u003cli\u003eAll 304 stainless steel front and sides for commercial durability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included in the Box:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIRSB-36 salamander broiler unit\u003c\/li\u003e\n\u003cli\u003e4\" adjustable-height, non-skid stainless steel countertop legs\u003c\/li\u003e\n\u003cli\u003eLP gas conversion kit\u003c\/li\u003e\n\u003cli\u003e3\/4\" gas pressure regulator\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cinput type=\"checkbox\" id=\"irsb36-readmore-cb\"\u003e\n\u003cdiv class=\"irsb36-hidden-content\"\u003e\n\u003cp\u003eShips configured for natural gas as standard, with the LP conversion kit included for propane installations. Specify gas type and, if operating above 4,000 ft elevation, altitude when ordering. The IRSB-36 is ready to mount directly over a 36\", 48\", or 60\" range, or install as a standalone countertop unit on its included legs. For direct wall or range-hood mounting instead, the SM-WMK, SM24-RA, and SM36-RA mounting kits are available as separate accessories.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003clabel for=\"irsb36-readmore-cb\" class=\"irsb36-readmore-label\"\u003e\u003cspan class=\"irsb36-more-text\"\u003eREAD MORE +\u003c\/span\u003e\u003cspan class=\"irsb36-less-text\"\u003eREAD LESS —\u003c\/span\u003e\u003c\/label\u003e","brand":"Ikon","offers":[{"title":"Default Title","offer_id":43515784659053,"sku":"IRSB-36","price":1845.68,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1553\/3421\/files\/ikon-36-natural-gas-salamander-broiler-irsb-36-8678411.jpg?v=1794328652"}],"url":"https:\/\/intocooking.ca\/collections\/commercial-broilers-salamanders.oembed","provider":"intoCooking","version":"1.0","type":"link"}